A quick note from the poster.
In my research, I have found eggs to be one of natures greatest gifts. Do not be afraid to make them a much larger part of your diet. Soon you will be seeing a number of papers indicating blood cholesterol levels are in no way related to heart disease and are not a predictor of heart disease.
Blood cholesterol is in fact an indication of what you have eaten in the past 72 hours that has not been used or eliminated from the body. The same researchers will be recommending the use of far more natural fats such as coconut oil and eggs as the body uses what it needs and far more readily eliminates the excess taking with it accumulated toxins.
Good Cholesterol/ Bad Cholesterol ratios are very important indicators about your current diet so do pay attention.
Plaque formation in the blood vessels is a result of injury or insult usually as a result of inflammation caused by white refined sugars and flours in our diets. Plaque is the band-aid your body applies to the injured area.
Our bodies and brains could not function without good cholesterol and actually function far better when supplied with natural unprocessed fats. 100 years ago heart disease was almost non-existent. Processed foods were also almost non-existent.
Personally. I try to but farm fresh eggs from free range chickens – they are even more nutritious!